Bunn coffee maker: SINGLE 120/208V 3S MECH SF
Product Description
Single Brewer with Portable Server
- Brews 5.1 to 11.4 gallons (19.3 to 43.2 litres) of perfect coffee per hour.
- Brews .5 1 or 1.5 gallon (1.9 3.8 and 5.7 litre) batches.
- Adjustable bypass ensures perfect coffee regardless of batch size.
- Hot water faucet does not affect brew level.
- Electronic timer ensures fast set up and accurate brew levels.
- Electronic grinder interface instructs grinder on exact amount of coffee for selected brew batch size.
- 1.5 GPR portable server (included) has a patented Safety-Fresh brew-through lid with vapor seal and spill protection.
- SplashGard funnel deflects hot liquids away from the hand.
- International electrical configurations available.
Accessories
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ArgonautUS store is not connected to or affiliated with the Bunn-O-Matic Corp. in any way other than Bunn store sells Bunn-O-Matic coffee makers and other products.
Bunn Coffee Makers Store
Bunn COFFEE MAKERS ADVANCED SYSTEMS
As a leader in the science of coffee brewing and commercials coffee makers, Bunn offers a line of coffee makers with precision coffee brewing and serving systems featuring the advanced Bunn BrewWISE System.
Pre-infusion: Bunn coffee maker
control over the wetting process
Bunn coffee maker sprayhead dispenses
hot water and then turns off, allowing the wetting phase to complete.
Pre-infusion ensures that the coffee will be ready for the extraction phase
when the sprayhead turns back on.
Pulse-Brew: Bunn coffee maker
control over the extraction phase
Bunn coffee maker sprayhead dispenses
hot water then goes through a cycle of turning off and back on. Bunn coffee
maker Pulse-Brew enables you to adjust the flavor of your coffee by
extending brew times.
Variable Bypass: Bunn coffee
maker control over brew strength
Bypassing some of the water around
the ground coffee in Bunn coffee maker allows you to create unique flavors.
Digital Temperature Adjustment:
Bunn coffee maker control over brew temperature
With Bunn coffee maker BrewWISE , you
have the option to set Bunn coffee maker brewing temperature precisely where
you want it. The low temperature brew lock-out coffee maker feature ensures
adequate water temperature in Bunn coffee makers.
Extraction Systems: Bunn coffee
maker control over water distribution
From traditional Bunn commercial
coffeemaker sprayhead designs to the new Bunn 21-hole sprayhead, you can
choose Bunn coffee maker with spray pattern that yields the ideal coffee
flavor for your taste profile.
RECOMMENDATIONS FOR COFFEE BREWING USING Bunn COFFEE MAKERS
Make sure coffee decanters or coffee pots used at serving stations are cleaned every day. Dispose of coffee filter and coffee grounds immediately after coffee brewing to prevent drip-thru of unwanted flavors trapped in used coffee grounds. Clean your coffee maker or other brewing equipment regularly (especially the sprayhead area) -- at least once a week.
There are many ways to hold and serve your coffee using Bunn advanced coffee makers and brewing equipment.
You should not: Mix fresh brewed coffee with previously brewed coffee as this will dilute the taste and affect the flavor of the whole coffee pot.
Re-heat for serving any coffee with a temperature below 175 ° F
Serve coffee using beans or ground coffee past the freshness date.
Let coffee "bake" on a serving station or brewer. Twenty to 30 minutes is the maximum time allowable for an open pot to deliver a perfect cup of coffee.
Serve coffee in pots or decanters that haven't been properly cleaned, since acids and other organic materials can taint even the best brewed coffee
When you brew perfect coffee using Bunn commercial coffee maker, it should be enjoyed while flavor and aroma are at their peak. Bunn offers a range of holding and serving equipment designed to keep your coffee at its best.
Ideal coffee holding temperature:
175 ºF to 185 ºF (80 ºC to 85 ºC)
Most all the volatile aromatics in coffee
have boiling points well below that of water and continue to evaporate from the
surface until pressure in the serving container reaches equilibrium. A closed
container can slow the process of evaporation.
Ideal coffee serving temperature:
155 ºF to 175 ºF (70 ºC to 80 ºC)
Many of the volatile aromatics in coffee
have boiling points above 150 ºF (65 ºC). They simply are not perceived when
coffee is served at lower temperatures.
Ideal holding time:
20 minutes in an open
top decanter / 60 minutes in a closed container.
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